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Tue 26 Aug
|Saint Paul's
Community Learning Preservation course!
Join Community Learning from August 26th between 1pm and 3pm for 6 weeks! Happening here at the learning centre! This course is fun and welcoming, and for those wanting to learn some new food preserving skills to extend the life of their shopping or home produce!
Time & Location
26 Aug 2025, 13:00 – 15:00
Saint Paul's, 94 Grosvenor Rd, St Paul's, Bristol BS2 8XJ, UK
About the event
You will learn low-cost methods for preserving herbs, fruits, and vegetables. Build skills around sustainable food practices, reducing waste with jams, chutneys and pickles, herb butters, tea & more! For more information: Please email: richard.davies@bristol.gov.uk or call: 01772510230
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